Atestat Coca Cola

Introduction More than a century after the creation of Coca-Cola,we’re still as much in love with this famous soft drink as our great-grandparents were. Hold up a Coke and you proclaim all that’s best about the American way of life. Coca-Cola is also one of the most successful companies the world has ever known; nothing can be that big and popular, so much a part of everyday life,without having legends spring up around it. The history of Coca-Cola is a story of special moments – times with family and friends and special occasions when Coke was naturally there.Every person who drinks a Coca-Cola enjoys a moment of refreshment-and share in an experience that millions of others have savored. And all of those individual experiences combined have created a worldwide phenomenon – a truly global brand that plays its own small part on the world stage. Coca-Cola touches the lives of millions of people each and every day. The brand has become a special part of peopl e’s lives. Refreshment is a language everyone understands and no one speaks it better than Coca-Cola. This is the reason why I decided to write about â€Å"America’s Real Choiceâ€Å", Coca-Cola. So†¦Have a Coke and a smile ! ( History Birth of Coca Cola It was 1886, and in New York Harbor, workers were constructing the Statue of Liberty. Eight hundred miles away, another great American symbol was about to be unveiled. Like many people who change history, John Pemberton, an Atlanta pharmacist, was inspired by simple curiosity. One afternoon, he stirred up a fragrant, caramel-colored liquid and, when it was done, he carried it a few doors down to Jacobs' Pharmacy. Here, the mixture was combined with carbonated water and sampled by customers who all agreed — this new drink was something special.So Jacobs' Pharmacy put it on sale for five cents a glass. Pemberton's bookkeeper, Frank Robinson, named the mixture Coca-Cola ®, and wrote it out in his distinct script. To this day, Coca-Cola is written the same way. In the first year, Pemberton sold just 9 glasses of Coca-Cola a day. A century later, The Coca-Cola Company produced more than 10 billion gallons of syrup. Unfortunately for Pemberton, he died in 1888 without realizing the success of the beverage he had created. Over the course of three years, 1888-1891, Atlanta businessman Asa Griggs Candler secured rights to the business for a total of about $2,300.Candler would become the Company's first president, and the first to bring real vision to the business and the brand. [pic] New Coke On April 23, 1985, Coca-Cola, amid much publicity, attempted to change the  formula  of the drink with â€Å"New Coke†. Follow-up taste tests revealed that most consumers preferred the taste of New Coke to both Coke and  Pepsi. New Coke was the unofficial name of the sweeter formulation introduced in 1985 by The Cola-Cola Company to replace its flagship soft drink,Cola-Cola or Coke.Proper ly speaking,it had no separate name of its own, but simply known as â€Å"the new taste of Coca-Cola â€Å", until 1992 when it was renamed Coca-Cola II. Public reaction to the change was devastating,and the new Cola quickly entered the pantheon of major marketing flops . The subsequent reintroduction of Coke’s original formula led to a significant gain in sales. [pic] [pic] 21st Century On February 7,2005, the Coca-Cola Company announced that in the second quarter of 2005 they planned a launch of a Diet Coke product sweetened with the artificial sweetener sucralose (â€Å"Splenda†), the same sweetener currently used in Pepsi One.On March 21,2005,it announced another diet product, â€Å"Coca-Cola Zero†, sweetened partly with a blend of aspartame and acesulfame potassium. Recently Coca-Cola has begun to sell a new â€Å"healthy soda† Diet Coke with Vitamins B6, B12, Magnesium, Niacin and Zinc, marketed as â€Å"Diet Coke Plus†. In April 2007, in C anada, the name â€Å"Coca-Cola Classic† was changed back to â€Å"Coca-Cola†. The word â€Å"Classic† was removed because â€Å"New Coke† as no longer in production, eliminated the need to differentiate between the two. The formula remained unchanged.Production Original formula [pic] The  Coca-Cola formula  is  The Coca-Cola Company's secret recipe for  Coca-Cola. As a  publicity,  marketing and  intellectual property  protection strategy started by  Robert W. Woodruff, the company presents the formula as a closely held  trade secret known only to a few employees, mostly  executives. Published versions say it contains  sugar  or  high fructose corn syrup,  caramel color,  caffeine,  phosphoric acid,  coca extract,  kola nut  extract,  lime  extract,  vanilla, and  glycerin.The basic â€Å"cola† taste from Coca-Cola and competing cola drinks comes mainly from  vanilla  and  cinnamon; distinctive tastes among various brands are the result of trace flavorings such as  orange,  lime  and  lemon  and spices such as  nutmeg. Some natural colas also include  cola nut; Coca-Cola does not, and chemical testing reveals none. Coca-Cola was originally one of hundreds of coca-based medicines that claimed benefits to health; in Coca-Cola's case it claimed to alleviate headaches and to be a â€Å"brain and nerve tonic†. Coca leaves were used in its preparation, and the small amounts of cocaine provided a buzz to drinkers.In 1903 Coca-Cola removed cocaine from the formula, started using caffeine as the buzz-giving element,[and started dropping all the medicinal claims. Coca-Cola replaced unprocessed coca leaves with â€Å"spent† coca leaves, which have gone through a cocaine extraction process, and served only to flavor the beverage. These changes were in response to increasing pressure from the  Food and Drug Administration, which was carrying a campaign ag ainst harmful food ingredients and misleading claims, under the direction of  Harvey Washington Wiley.The coca leaves are imported from Peru, and they are treated by US chemical company  Stepan, which then sells the de-cocainized residue to Coca-Cola. Since 1929, the beverage only contains trace amounts of cocaine  alkaloids, not enough to have any effect. The  Coca-Cola Company  currently refuses to confirm whether Coca-Cola still contains spent  coca  leaves, saying that this is part of the secret formula. In 1911 the Food and Drug Administration tried to get caffeine removed from Coca-Cola's formula in  United States v. Forty Barrels and Twenty Kegs of Coca-Cola, claiming that it was harmful to health.The FDA lost the case, but the decision was partly reversed in 1916 by the Supreme Court. Coca-Cola settled to avoid further litigation, paying all legal costs and reducing the amount of caffeine in its product. The government passed bills forcing caffeine to be list ed in the ingredient list of beverages. Other formulas In the United States, Coca-Cola normally uses  high-fructose corn syrup  instead of  sugar  as its main sweetener, due to the combined effect of corn subsidies and sugar import tariffs making HFCS substantially cheaper.There are two main sources of sugar-based Coca-Cola in the United States: Kosher Coca-Cola – produced for  Passover  is sold in 2-liter bottles with a yellow cap marked with an OU-P, indicating that the  Orthodox Jewish Union  certifies the soda as  Kosher for Passover, or with a white cap with a CRC-P indicating that the certification is provided by the  Chicago Rabbinical Council. While the usual Coca-Cola formula is  kosher  (the original  glycerin  from  beef tallow  having been replaced by vegetable glycerin), during Passover  Ashkenazi Jews  do not consume  Kitniyot, which prevents them from consuming high fructose corn syrup (HFCS).Even sugar-based formulas would still require certification of both the formula and the specific bottling plant, as the strictures of  Kashrut  on Passover are far higher and more complicated than usual kosher observance. Mexican Coca-Cola – In the  United States, there is strong demand from Latin-American immigrant customers for the Coke they drank â€Å"back home†, so Mexican sugar-based Coca-Cola in  traditional contour bottles  is sold in ethnic markets. In recent times, a cult following has emerged amongst younger Coke drinkers who believe this to be the pre-New Coke original formula.The company advises people seeking a sugar-based Coca-Cola to buy â€Å"Mexican Coke†. Coca-Cola commercial : On January 23, 2011, during an NFL commercial, Coca-Cola teased that they would share the secret formula only to flash a comical â€Å"formula† for a few frames. This required the use of DVR to freeze on the formula for any analysis, which ultimately proved to be a marketing ploy wit h no intention of sharing the full official formula. Ingredients listed in the commercial: Nutmeg Oil, Lime Juice, Cocoa, Vanilla, Caffeine, â€Å"flavoring†, and a smile. pic] Bottle design The equally famous Coca-Cola bottle, called the â€Å"contour bottle† within the company, but known to some as the â€Å"hobble skirt† bottle, was created by bottle designer  Earl R. Dean. In 1915, the  Coca-Cola Company  launched a competition among its bottle suppliers to create a new bottle for their beverage that would distinguish it from other beverage bottles, â€Å"a bottle which a person could recognize even if they felt it in the dark, and so shaped that, even if broken, a person could tell at a glance what it was. † Chapman J.Root, president of  the Root Glass Company  of  Terre Haute, Indiana, turned the project over to members of his supervisory staff, including company auditor T. Clyde Edwards, plant superintendent Alexander Samuelsson, and  Earl R. Dean, bottle designer and supervisor of the bottle molding room. Root and his subordinates decided to base the bottle's design on one of the soda's two ingredients, the  coca leaf  or the  kola nut, but were unaware of what either ingredient looked like. Dean and Edwards went to the  Emeline Fairbanks Memorial Library  and were unable to find any information about coca or kola.Instead, Dean was inspired by a picture of the gourd-shaped  cocoa pod  in theEncyclop? dia Britannica. Dean made a rough sketch of the pod and returned to the plant to show Root. He explained to Root how he could transform the shape of the pod into a bottle. Root gave Dean his approval. Chapman Root approved the prototype bottle and a  design patent  was issued on the bottle in November, 1915. The prototype never made it to production since its middle diameter was larger than its base, making it unstable on  conveyor belts. Dean resolved this issue by decreasing the bottle's middl e diameter.During the 1916 bottler's convention, Dean's contour bottle was chosen over other entries and was on the market the same year. By 1920, the contour bottle became the standard for the  Coca-Cola Company. Today, the contour Coca-Cola bottle is one of the most recognized packages on the planet†¦ â€Å"even in the dark! â€Å". In 1997, Coca-Cola introduced a â€Å"contour can,† similar in shape to its famous bottle, on a few test markets, including Terre Haute, Indiana. The can has never been widely released. A new slim and tall can began to appear in Australia on December 20, 2006; it cost AU$1. 95.The cans have a resemblance to  energy drink  cans. The cans were commissioned by Domino's Pizza and are available exclusively at their restaurants. In January 2007, Coca-Cola Canada changed â€Å"Coca-Cola Classic† labeling, removing the â€Å"Classic† designation, leaving only â€Å"Coca-Cola. † Coca-Cola stated this is merely a name cha nge and the product remains the same. The cans still bear the â€Å"Classic† logo in the United States. In 2007, Coca-Cola introduced an aluminum can designed to look like the original glass Coca-Cola bottles. In 2007, the company's logo on cans and bottles changed.The cans and bottles retained the red color and familiar typeface, but the design was simplified, leaving only the logo and a plain white swirl (the â€Å"dynamic ribbon†). In 2008, in some parts of the world, the plastic bottles for all Coke varieties (including the larger 1. 5- and 2-liter bottles) were changed to include a new plastic  screw cap  and a slightly taller contoured bottle shape, designed to evoke the old glass bottles. [pic] [pic] [pic] Advertising Slogans for Coca-Cola Throughout the years, the slogans used in advertising for Coca-Cola have reflected not only the brand,but the times.Slogans provide a simple, direct way to communicate about Coca-Cola. The 1906 slogan, â€Å"The Great Nat ional Temperance Beverage†, reflects a time when the society in the United States was veering away fron alcoholic beverages, and Coca-Cola provided a nice alternative. Other slogans have concerned our sales figures, such as â€Å"Three Million a Day† from 1927 or â€Å" Six Million a Day† from 1925. In terms of drinks a day, that’s a vast difference from the one billion a day mark The Coca-Cola Company passed in 1997.Some slogans for Coca-Cola have concentrated on the quality of the product, its refreshing taste,or even its role in entertaining,as in 1948’s â€Å"Where There’s Coke There’s Hospitality†. In 1985, the introduction of a new taste of Coca-Cola (commonly called new Coke ®) and the reintroduction of Coca-Cola classic and the original formula led to multiple slogans. 1985 featured â€Å"America’s Real Choice†, while by 1986,two slogans were used to differenciate the brands,with â€Å"Red,White and Youà ¢â‚¬  for Coca-Cola classic and â€Å"Catch the Waveâ€Å" for Coca-Cola.Some advertisments themselves rise to the level of memorable slogans. The 1971 â€Å"Hilltop† ad featured a song with the words â€Å"I’d Like to Buy the World a Coke†. Althought that wasn’t an actual slogan (the ad in fact was part of the â€Å"It’s Real Thing† campaign), the ad and song lyrics are still so well known today that the lyrics are considered a slogan to many. In January 2003, latest slogan for Coca-Cola was introduced – â€Å"Coca-Cola†¦ Real†. The Campaign(and slogan in turn) reflects genuine, authentic moments in life and the natural role Coca-Cola plays in them.Coca-Cola has been notable for its advertising slogan over the years, since its inception in 1886. †¢ 1886 – Drink Coca-Cola †¢ 1904 – Delicious and refreshing. †¢ 1905 – Coca-Cola revives and sustains. †¢ 1906 – The great nati onal temperance beverage. †¢ 1908 – Good til the last drop †¢ 1917 – Three million a day. †¢ 1922 – Thirst knows no season. †¢ 1923 – Enjoy life. †¢ 1924 – Refresh yourself. †¢ 1925 – Six million a day. †¢ 1926 – It had to be good to get where it is. †¢ 1927 – Pure as Sunlight †¢ 1927 – Around the corner from anywhere. †¢ 1928 – Coca-Cola †¦ pure drink of natural flavors. 1929 – The pause that refreshes. †¢ 1932 – Ice-cold sunshine †¢ 1937 – America's favorite moment. †¢ 1938 – The best friend thirst ever had. †¢ 1938 – Thirst asks nothing more. †¢ 1939 – Coca-Cola goes along. †¢ 1939 – Coca-Cola has the taste thirst goes for. †¢ 1939 – Whoever you are, whatever you do, wherever you may be, when you think ofrefreshment, think of ice cold Coca-Cola. †¢ 1941 – Coca-Cola is Coke! †¢ 1942 – The only thing like Coca-Cola is Coca-Cola itself. †¢ 1944 – How about a Coke? †¢ 1945 – Coke means Coca-Cola. †¢ 1945 – Passport to refreshment. 1947 – Coke knows no season. †¢ 1948 – Where there's Coke there's hospitality. †¢ 1949 – Coca-Cola †¦ along the highway to anywhere. †¢ 1952 – What you want is a Coke. †¢ 1954 – For people on the go. †¢ 1956 – Coca-Cola †¦ makes good things taste better. †¢ 1957 – The sign of good taste. †¢ 1958 – The Cold, Crisp Taste of Coke †¢ 1959 – Be really refreshed. †¢ 1963 – Things go better with Coke. †¢ 1966 – Coke †¦ after Coke †¦ after Coke. †¢ 1969 – It's the real thing. †¢ 1971 – I'd like to buy the world a Coke. †¢ 1974 – Look for the real things. †¢ 1976 – Coke adds life. 1979 –  Have a Coke and a smile †¢ 1982 – Coke is it! †¢ 1985 – America's Real Choice †¢ 1986 – Red White & You (for  Coca-Cola  Classic) †¢ 1986 –  Catch the Wave  (for  New Coke) †¢ 1989 – Can't Beat the Feeling. (also used in the UK) †¢ 1991 – Can't Beat the Real Thing. (for Coca-Cola Classic) †¢ 1993 – Always Coca-Cola. †¢ 2000 – Enjoy. †¢ 2001 – Life tastes good. (also used in the UK) †¢ 2003 – Real. †¢ 2005 – Make It Real. †¢ 2006 – The Coke Side of Life (used also in the UK) †¢ 2007 – Live on the Coke Side of Life (also used in the UK) †¢ 2008 – love it light (also used in the UK) 2009 –  Open Happiness †¢ 2010 – Twist The Cap To Refreshment †¢ 2011 – Life Begins Here Coca-Cola and Santa Claus Though he was not the first artist to create an image of Santa Clau s for Coca-Cola advertising, Haddon Sundblom’s version became the standard for other Santa renditions and is the most-enduring and widespread depiction of the holiday icon to this day. Coca-Cola’s Santa artworks would change the world’s perception of the North Pole’s most-famous resident forever and would be adopted by people around the world as the popular image of Santa.In the 1920s, The Coca-Cola Company began to promote soft drink consumption for the winter holidays in U. S. magazines. The first Santa ads for Coke used a strict-looking Claus. In 1930, a Coca-Cola advertised with a painting by Fred Mizen, showing a department store Santa impersonator drinking a bottle of Coke amid a crowd of shoppers and their children. Not long after, a magical transformation took place. Archie Lee, then the agency advertising executive for The Coca-Cola Company, wanted the next campaign to show a wholesome Santa as both realistic and symbolic.In 1931, the Company com missioned Haddon Sundblom, a Michigan-born illustrator and already a creative giant in the industry, to develop advertising images using Santa Claus. Sundblom envisioned this merry gentleman as an opposite of the meager look of department store Santa imitators from early 20th century America. Sundblom’s Santa was very different from the other Santa artworks: he radiated warmth, reminded people of their favorite grandfather, a friendly man who lived life to the fullest, loved children, enjoyed a little honest mischief, and feasted on snacks left out for him each Christmas Eve.Coca-Cola’s Christmas campaign featuring this captivating Santa ran year after year. As distribution of Coca-Cola and its ads spread farther around the world, Sundblom’s Santa Claus became more memorable each season, in more and more countries. The character became so likable, The Coca-Cola Company and Haddon Sundblom struck a partnership that would last for decades. Over a span of 33 years, Haddon Sundblom painted imaginative versions of the â€Å"Coca-Cola Santa Claus† for for Coke advertising, retail displays and posters.In 1951, Sundblom captured the Coca-Cola Santa â€Å"making his list and checking it twice. † However, the ads did not acknowledge that bad children existed and showed pages of good boys and girls only. Mischievous and magical, the Coca-Cola Santa was not above raiding the refrigerator during his annual rounds, stealing a playful moment with excited children and pets, or pausing to enjoy a Coca-Cola during stops on his one-night, worldwide trek. When air adventures became popular, Santa also could be caught playing with a toy helicopter around the tree.Haddon Sundblom passed away in 1976, but The Coca-Cola Company continues to use a variety of his timeless depictions of Saint Nicholas in holiday advertising, packaging and other promotional activities. The classic Coca-Cola Santa images created by Sundblom are as ubiquitous today as the character they represent and have become universally accepted as the personification of the patron saint of both children and Christmas. [pic] [pic] [pic] Criticism The Coca-Cola Company, its subsidiaries and products have been subject to sustained criticism by both consumer groups and watchdogs, particularly since the early 2000s.Allegations against the company are varied and criticism has been based around; possible health effects of Coca-Cola products, questionable labour practices (including allegations of involvement with paramilitary organisations in suppression of  trade unions), the company's poor  environmental  record, perception of the companies engagement in  monopolistic  business practices, questionable  marketing  strategies and violations of  intellectual property  rights. Perception of the company as behaving unethically has led to the formation of pressure groups such as â€Å"Killer Coke†, boycotts of Coca-Cola and related products and la wsuits.Health effects [pic] [pic] Since studies indicate â€Å"soda and sweetened drinks are the main source of calories in American diet†,most  nutritionists  advise that Coca-Cola and other soft drinks can be harmful if consumed excessively, particularly to young children whose soft drink consumption competes with, rather than complements, a balanced diet. Studies have shown that regular soft drink users have a lower intake of  calcium,  magnesium,  ascorbic acid,  riboflavin, and  vitamin A. The drink has also aroused criticism for its use of  caffeine, which can cause  physical dependence.A link has been shown between long-term regular  cola  intake and  osteoporosis  in older women (but not men). This was thought to be due to the presence of  phosphoric acid, and the risk was found to be same for caffeinated and noncaffeinated colas, as well as the same for diet and sugared colas. Acidity and tooth decay Numerous court cases have been filed ag ainst the Coca-Cola Company since the 1940s alleging that the  acidity  of the drink is dangerous. In some of these cases, evidence has been presented showing  Coca-Cola  is no more harmful than comparable  soft drinks  or  acidic  fruit juices.Frequent exposure of  teeth  to acidic drinks increases the risk of tooth damage throughdental erosion. This form of tooth decay is unrelated to  dental caries. High fructose corn syrup High fructose corn syrup  was rapidly introduced in many processed foods and soda drinks in the US over the period of about 1975–1985. Since 1985 in the U. S. , Coke has been made with  high fructose corn syrup  instead of  sucrose  to reduce costs. One of the reasons this has come under criticism is because the  corn  used to produce corn syrup often comes from genetically altered plants.Some nutritionists also caution against consumption of high fructose corn syrup because of possible links to  obesity  and  d iabetes. High fructose corn syrup has been shown to be metabolized differently than sugar by the human body. This causes problems with Coke's distribution and bottling network, because specific franchise districts are guaranteed an exclusive market area for Coke products. Mexican-made Coca-Cola may often be found for sale in stores catering to the Hispanic immigrant community.Kosher  for  Passover  Coke is also made with cane sugar, rather than corn syrup, due to the special dietary restrictions for observant Jews. Some  Orthodox Jews  do not consume corn during the holiday. Bottled with yellow caps, this variant can be found in some areas of the US around April. [pic] Conclusion The Coca Cola Company is currently one of the biggest and most recognized soft beverage brands in the world. With over 3000 products in more than 200 countries, the Coca-Cola Company has surely become part of people’s lives.The Coca-Cola Company owes its success to the people who do their b est to achieve the task at hand. In conclusion, Coca-Cola is a successful product, not only because it has built a recognizable logo and brand name, but mostly because it has managed to position its brand in a way that takes advantage of all the elements of marketing mix, place price and promotion/distribution. In doing so, it achieves to develop a brand personality and distinguish itself from competition, while offering consumers a clear view of its brand values.This leads to increased brand loyalty and satisfaction. [pic] Dear Coca-Cola, We do not share a physical or emotional relationship,nor are we related in any way because, even though we’ve both been designed using that incredible material called water, I’m vertebrate and you don’t have a spine. Even though you couldn’t talk, you were great company during those hot summer days and also during the freezing moments of winter. When it comes to you, thirst knows no season. It made my blood boil when th ey said you were a menace to ecology and a threat to the human anatomy.

Discussion Board: Ann & David

With the current hard economic times, it is necessary for a business organization to put into consideration all the factors that are likely to affect its success in the market. It is true that every company will have to work harder so that it can realize its goals due to the current economic instability. This economic instability has been brought about by the current global economic recession that the whole world is facing. It should therefore be noted that with the currently development in technology in the world, the world is turning out to be a global village and one can buy any product from any part of the world.As Porter, (2000) puts it, even though location may be integrated with the company’s wellbeing financially, socially and in terms of available resources, technology has a major part to play as it is the one that determines the market area of the product the company comes up with. Response to David’s posting Time is the only constant thing in this world. This means that in every organization, there will be some changes needed after some time. However, one cannot just wake up one morning and decide to change.According to Satterlee, (2009) the fast growing technological development in the world today is making some organization’s traditional practices are becoming obsolete and they are being replace by new ones. This means that the organization must change so that it can adapt to the new environment for it to survive. There are some three steps that need to be followed so that one can know how and what to change. In as much as an organization must follow the three steps to change suggested by Nolifer Merchants, it must be well prepared as change comes along with the use of some extra resources. References Porter, M. (2000). Economic Development Quarterly. Location, Competion, and Economic Development. Retrieved July 8, 2010, from http://edq.sagepub.com.ezproxy.liberty.edu:2048/content/14/1/15.full.pdf+html Satterlee, B. (2009). Cross Border Commerce. Roanoke, VA: Synergistics, Inc.

Applying Critical Thinking

INTRODUCTION On 12th August 2010, the Governor of Illinois notified the Federal State Employee Trade Union (FSEU) Region 343. This is aimed at outsourcing the information system management function of the Ministry of Transportation (DoT) and privatizing it. Monday 20) In response, Mr. Padilla, FSEU's 343th President, urged Glenn of Human Resources at FSEU to rate the notice. The memo of August 20, 2010 includes Mr.. The purpose of this paper is to outline the fundamentals of critical thinking and the importance of understanding how we develop and apply critical thought power. This article describes the benefits of applying critical thinking skills as a systematic approach to the 21st century workplace. The basis of critical thinking can be traced back to Greek philosopher Socrates who lived between 469 BC and 399 BC. The center of critical thinking of the Socratic method is the process of using open-ended questions, which helps to infer and clarify inference (American Management Asso ciation, 2001). Its strength lies in helping people slow their thoughts and allow them to observe, evaluate and improve their thoughts. The Socratic method is based on the assumption that everything has logic that can be found through question and thought (AMA, 2001). There are three aspects to help people develop critical thinking: a way to become a facilitator of the process, a way to nurture a critical position that will always lead people to use critical thinking. Problems and problems Please check the self-worth of the learner. Critical thinking is intellectual exercise, but it is also a matter of confidence and courage. Learners must confidently believe that authority figures and established beliefs may be wrong and challenge them. The counselor needs to raise self-esteem by confirming that the learner's opinion is important and respectful. Applying Critical Thinking INTRODUCTION On 12th August 2010, the Governor of Illinois notified the Federal State Employee Trade Union (FSEU) Region 343. This is aimed at outsourcing the information system management function of the Ministry of Transportation (DoT) and privatizing it. Monday 20) In response, Mr. Padilla, FSEU's 343th President, urged Glenn of Human Resources at FSEU to rate the notice. The memo of August 20, 2010 includes Mr.. The purpose of this paper is to outline the fundamentals of critical thinking and the importance of understanding how we develop and apply critical thought power. This article describes the benefits of applying critical thinking skills as a systematic approach to the 21st century workplace. The basis of critical thinking can be traced back to Greek philosopher Socrates who lived between 469 BC and 399 BC. The center of critical thinking of the Socratic method is the process of using open-ended questions, which helps to infer and clarify inference (American Management Asso ciation, 2001). Its strength lies in helping people slow their thoughts and allow them to observe, evaluate and improve their thoughts. The Socratic method is based on the assumption that everything has logic that can be found through question and thought (AMA, 2001). There are three aspects to help people develop critical thinking: a way to become a facilitator of the process, a way to nurture a critical position that will always lead people to use critical thinking. Problems and problems Please check the self-worth of the learner. Critical thinking is intellectual exercise, but it is also a matter of confidence and courage. Learners must confidently believe that authority figures and established beliefs may be wrong and challenge them. The counselor needs to raise self-esteem by confirming that the learner's opinion is important and respectful. Applying Critical Thinking INTRODUCTION On 12th August 2010, the Governor of Illinois notified the Federal State Employee Trade Union (FSEU) Region 343. This is aimed at outsourcing the information system management function of the Ministry of Transportation (DoT) and privatizing it. Monday 20) In response, Mr. Padilla, FSEU's 343th President, urged Glenn of Human Resources at FSEU to rate the notice. The memo of August 20, 2010 includes Mr.. The purpose of this paper is to outline the fundamentals of critical thinking and the importance of understanding how we develop and apply critical thought power. This article describes the benefits of applying critical thinking skills as a systematic approach to the 21st century workplace. The basis of critical thinking can be traced back to Greek philosopher Socrates who lived between 469 BC and 399 BC. The center of critical thinking of the Socratic method is the process of using open-ended questions, which helps to infer and clarify inference (American Management Asso ciation, 2001). Its strength lies in helping people slow their thoughts and allow them to observe, evaluate and improve their thoughts. The Socratic method is based on the assumption that everything has logic that can be found through question and thought (AMA, 2001). There are three aspects to help people develop critical thinking: a way to become a facilitator of the process, a way to nurture a critical position that will always lead people to use critical thinking. Problems and problems Please check the self-worth of the learner. Critical thinking is intellectual exercise, but it is also a matter of confidence and courage. Learners must confidently believe that authority figures and established beliefs may be wrong and challenge them. The counselor needs to raise self-esteem by confirming that the learner's opinion is important and respectful.

Global capitalism is the primary cause of world hunger. Discuss Essay

Global capitalism is the primary cause of world hunger. Discuss - Essay Example Communism is the only alternative that had been in place before capitalism was, communism basically refers to an economic system where the state had total control over the means of production and also the distribution of goods, the state determined how much of each good would be produced and for whom. Basically an economic system aims to answer 3 questions i.e. what to produce, whom to produce and how to produce, in communist states these questions were tackled by the state where the government formed certain bodies for each industry and these bodies would conduct a thorough research to determine the answers to the three economic questions, this kind of an economic system ensured that every one would get an equal share of the goods produced and there would be parity in the levels of income for the whole population. The thing that was lacking in this form of a system was that it did not cater to growth, people who were willing to work harder than the others did not get a reward for th e work they would do and hence there was no place for individualism in this economic system, this was indeed a major draw back of communism because people did not want to cater for the whole society they wanted personal benefit which was almost impossible to gain from this economic system. The assumption of communism that people are usually good and want others to benefit was not an appropriate one because people are generally selfish and want to flourish as individuals rather than every one having the same rights and income. Another draw back of this system was that it was costly to determine the prices of goods in the market because there were committees formed to determine the prices and this was not an effective method because these committees did not work for free and hence there was an extra cost that had to be paid in this system, therefore the prices of the goods were pushed up to cater to the expenses attached with the committees set up in this type of an economic

Management Essay Example | Topics and Well Written Essays - 2000 words - 26

Management - Essay Example Bothma (2010) opined that customers are requiring in-depth information on different service segments, price tags and availability of the booking policies. Customers will be able to select proper service as per their need and requirements which will increase rate of satisfaction of the customers. E-commerce is most emerging technology trend which helps hospitality firms in sharing information; create provisions for online segment and collecting feedback. Hotels are able to check the rate of occupancy of their room and other service segments. In the current study, two peer reviewed journals Beldona, Morrison and O’Leary (2008) and Jeong, Oh and Gregoire (2011) and second and third chapters in the book Fuchs, Ricci and Cantoni (2012) are used to outline impacts of the social media and electronic commerce portals. These sources will be helping the researcher in obtaining the insight on the impacts of E-commerce on the customer satisfaction and loyalty of the UK based hospitality segment. Fuchs, Ricci and Cantoni (2012) in their study have used various research strategies. The key information and statistics are collected to emphasise that E-commerce policies are helping the UK hotel industry client satisfaction and devotion. Moreover, the research aimed to outline impacts of the E-commerce policies on the consumer behaviours (Fuchs, Ricci and Cantoni, 2012). In the research, different philosophy, approaches, design, data collection sources and data techniques are used to obtain most relevant facts on impacts of the E-commerce strategy in increasing the rate satisfaction of the hospitality customers like tourists and business travellers. UK based hospitality is selected by Fuchs, Ricci and Cantoni (2012) to cite the statistics regarding the change in the customer arrivals due to the E-commerce policy. While conducting the research Fuchs, Ricci and Cantoni (2012) observed that there are three types

Pakistan Research Paper Example | Topics and Well Written Essays - 1250 words

Pakistan - Research Paper Example Historically, Pakistan came under the rule of different rulers like the Mauryan Empire, which ruled for two hundred years before Christ (B.C). After this, Pakistan was conquered by the Kushan Empire. The area that is now Pakistan and India was always merged into one polity under all this different rulers who saw it as the best way to govern the Indian subcontinent (Kaplan 2). The area was characterized by two rivers; the Ganges River and the Indus River and their tributaries. The Indus River and its tributaries fall on the Pakistan side and the Indus with its tributaries fall on the Indian side, with the watershed running almost perfectly matching the border demarcation that separates the two countries. Earlier rulers, like the Kushans, never tried to demarcate the region into two separate entities unlike the British, Mughals and the Mauryans, who saw the need to group them under such entities (Kaplan 3). The source of Pakistan’s troubles could be attributed to the Muslim expe rience that Pakistan got under different Islamic warriors. Every successive conquest saw the area named as Pakistan today; being at the center of these conquered territories (Kaplan 1). One of the major capitals of the Mauryan Empire was Peshawar, which is a major city in today’s Pakistan. This further indicates that this region and Pakistan, as a whole, have had a long running history with Muslim influence (Kaplan 2). This does not imply that religion is the problem, in Pakistan, but an avenue used, by wrong elements, to act as a vessel for their objectives. Hurdles facing Pakistan can be linked to its history of being a frontier territory because it acted as a transition point for many cultures, religions and governments even in the medieval ages. There was the influence of religion and cultural diversity, from the Arab world and central Asia, on one side, and change of governments from the eastern frontier. It was made up of different socio-cultural elements, and with the dawn of the 20Th century, Pakistan did not inherit any form stable institutions that citizens believed in as was the case with neighboring India after Colonial rule (Kaplan 2). When Pakistan came into being, the majority of the country’s wealth existed in the Indus valley, which encompasses the Punjab state. It has the best irrigation fields and the river basin provided numerous resources business opportunities. The area was also on the trade routes used to trade with other neighboring regions like Afghanistan, China and Russia (New York Times 34). It has the best schools and the majority of females are educated unlike other parts of Pakistan like the Sindhi, Baluchistan and Pashtun states. This caused discontent to develop between the privileged state of Punjab and the rest of the country (Kaplan 3). This led to the development of strong ethnic authorities at the expense of government institutions that were lacking or were inefficient. Their different linguistic varieties st rengthened the animosity between different warring factions. This has left the country with Islamic idealism as the only attempt at unification which has fuelled Islamic extremism (Kaplan 4). The inhabitants of the Indus River valley complain that they are discriminated against as the only working portion of the population (Kaplan 4). Failed or failing state institutions are the

Discussion Board Post Response Essay Example | Topics and Well Written Essays - 250 words - 19

Discussion Board Post Response - Essay Example In this viewpoint, video monitoring could be used to detect areas within the health care organization where falls are prevalent and consequently advise patients to avoid using those areas. For instance, staircases could be areas prone to patient falls and hence cold be avoided. Rhea Ann, your elucidation of how positive deviance could be used to prevent patients from wandering off is spot-on. Placing bracelets on the patients known to wander around is an ingenious technique that could be referred to as an example of positive deviance. Positive deviance is the use of innovative strategies that makes some individuals achieve elevated levels of success than others (Bradley et-al, 2009). Positive deviants according to Seidman and McCauley (2009) are more successful because they are able to identify risks and subsequently implement positive strategies to achieve change. Identifying the fact that wandering around could lead to falls is in itself risk identification, and placing bracelets on the patients is implementation of a positive strategy aimed at achieving positive outcomes. Bradley, E. H., Curry, L. A., Ramanadhan, S., Rowe, L., Nembhard, I. M., &Krumholz, H. M. (2009). Research in action: Using positive deviance to improve quality of health care. Implementation Science,4(25),

A Comarison of Typical and Atypical Development of Language and Essay

A Comarison of Typical and Atypical Development of Language and Literacy Skills and Practices - Essay Example As the discussion stresses, there are several environmental factors that are known to affect literacy development, though their impacts are unique to each individual. Some of the factors include the language exposure, parental support, and family background. These factors affect the ability of an individual to make progress in literacy skills and capability. This paper explores the typical development and atypical development among persons of similar age. To do this, the treatise looks at two studies of individuals with different profiles and family backgrounds. The paper looks at the cognitive and organizational skills, the working skill processing memory, communication, emotional balance and the behavior of the two individuals. In the assessment and analysis of the two types of development among persons in different age groups, the various risk factors that differentiate the two are normally assessed, however, it is likewise substantial to note that when observing and assessing typ ical and atypical development in individuals to determine the literacy progress, not only the risk factors should be looked at. Protective factors have also been used to help determine the progress and path of development. One of the most common ways in which typical and atypical development is assessed is through systemic observation. Systemic observation of an individual’s behaviors and abilities is normally done over a certain period of time. This entails looking at the indicator factors, as well as the protective factors that influence literacy development.

Sickle cell disease Research Paper Example | Topics and Well Written Essays - 1250 words

Sickle cell disease - Research Paper Example Red platelets with typical (hemoglobin-An) are smooth and adjust and skim through veins. In individuals with sickle cell infection, unusual hemoglobin atoms - hemoglobin S - stick to each other and structure long, pole like structures. These structures reason red platelets to get solid, accepting a sickle shape. Their shape causes these red platelets to heap up, bringing about blockages and harming key organs and tissues. Sickle cells are devastated quickly in the collections of individuals with the sickness, bringing on paleness. This paleness is the thing that gives the ailment its generally known name - sickle cell anemia (Bloom, 2011). The sickle cells likewise hinder the stream of blood through vessels, bringing about lung tissue harm that causes intense midsection syndrome, torment scenes, stroke and priapism (tormenting, delayed erection). It additionally causes harm to the spleen, kidneys and liver. The harm to the spleen makes patients - particularly adolescent youngsters - effectively overpowered by bacterial diseases. An infant conceived with sickle cell infection inherits a gene for the issue from both folks. At the point when both folks/parents have the hereditary imperfection, theres a 25 percent risk that every youngster will be conceived with sickle cell infection (Monroe, 2008). Most individuals with SCD have a solitary abscond on both duplicates of chromosome 11 that makes them process imperfect hemoglobin atoms, which tie together and structure long, rodlike structures (polymers) when not convey oxygen. This causes the red platelets to get unbending and deformed. While typical red platelets are malleable, smooth, plate molded, and live for pretty nearly 120 days in the circulation system, red platelets in SCD patients may have the state of a sickle, or sickle, and regularly make due for just about 10 to 20 days (Bloom, 2011). In view of the irregular cells truncated life

Unfair democracy Essay Example | Topics and Well Written Essays - 1250 words

Unfair democracy - Essay Example The US stands out, as one of the most democratic nations in the universe, which encompasses human rights, diversity, equality, and good governance. The world commonly refers to the United States as the land of the free. This is subject to its democratic practices, respect for human rights, and equality. However, there have been many recorded and unrecorded controversies relating to US racial inequality and unfairness in many aspects. Disappointedly, stereotypes, religious restrictions or teachings and other things, men and women, no matter if they are the same race, will always find problems when it comes to equality.Actually, there has been trusted statistics that detail aspects of discrimination, unfairness, and inequality on basis of race, ethnic group, and gender. The term race or racial group refers to the categorization of humans into populations, perhaps, ancestral groups because of various sets of heritable characteristics. Racial and ethnic identities are socially controvers ial and manifest in very conscious ways. Two conflicting social and cultural influences link this manifestation. On the other hand, an ethnic identification is a group whose members identify with each other, through a common cultural characteristic involving religion and language. This shared heritage base on ancestry, history, nationality, physical appearance, and even shared territory. The discrimination mostly happens on the less privilege and minorities. Minority often means less than half of the population though it does not necessary associate to numerical strength. Indeed, some minority groups in the US have a large population than the dominant group. For example, the black Americans refer to the majority in America, though they are economically, and politically inferior to the whites. Some of the minority groups in the US include the Hispanic Americans and Latinos. Against the common, believe that there is absolute fairness in America, there is unfairness including in the ed ucation system and in the run for political leadership. In addition, despite the common knowledge that discrimination manifests in many organizations in the US nobody qualifies its existence in the US education system. Indeed, it is arguably true that there is rampant discrimination in the education sector based on race and ethnicity and more specifically to the Hispanic community. In fact, in many cases Hispanic American citizens receive fewer privileges compared to their White counterparts. It is common knowledge that this is the first term in American history that a black president rules America. This is despite the fact that other black presidential aspirants vied and did not succeed in becoming the US president. On the other hand, this does not qualify as discrimination since the Hispanic is fewer in number to gain the majority vote leading to political leadership. Had it been a case of lacking a female president in US, then the argument would do because there are enough women in US to vote in a female despite the common notion that US embraces democracy and equality. On the same breath, with the high esteem that US hold in the word domain, one would always assume that US always conducts the fairest presidential elections in the world. Actually, the US is always an observer in other countries elections. However, this fairness is not present in US elections. Take for example the recent presidential elections where unfairness and cases of fraud dominated the aftermath of the elections. For example, in the case of Al Gore and George W Bush questions of fairness manifest. In the popularity vote, Gore got 50,996,064 votes on November 7 while George W got 50,456,167. Nevertheless, despite Gore having a majority of 539,897 votes Bush won the elections. How fair was it to win the popular vote with a margin exactly the size of Austin, Texas (Kettle Web) and fail to win the presidential elections? Additionally, in 2004, the private companies counting more than 80% of the votes refused to

Economics Book Critique Essay Example for Free

Economics Book Critique Essay Paul Rubin began his preface by stating that tabula rasa should no longer be viewed as something credible. Rubin maintained his conclusion that evolutionary biology would eventually be the foundation of all social sciences. He maintained that the fundamental taste for liberty is a genetic legacy from the hunter-gatherer bands in the history of mankind. He stated, â€Å"I reach a surprising conclusion: modern western nations, and particularly the United States, are the most effective societies for satisfying our evolved political preferences† (Paul, p. x) Rubin’s attitude’s towards liberty is the one which cost me a great deal of apprehension, in spite of the fact that it is not brought up much in the book. Although I enjoyed reading the book, the fact that so little has been said regarding freedom, I believe, ought to be a cause of serious apprehension. In regard of the contended predominance of Rubin’s concentration on the biological foundation which lies beneath the current state of human liberty, he should have considered beginning with animal freedom as articulated by, say, Pavlov on the â€Å"freedom-reflexes†. The foundation of Rubin’s opinion appears to be a firm certainty that human control and freedom are polar opposites. In fact on his Preface he claimed that when he began the research he was still a libertarian and thus he does not understand much of government’s constant rules regarding human behavior. He stated, â€Å"I have not used evolutionary analysis to prove points in which I already believed† (Paul, p. xv). I was quite bewildered upon reading this remark especially since his declarations seems to exhibit an absolute lack of understanding regarding the vital social control as well as counter-control procedures. It also showed a black void of nearly enormous quantities in awareness of the huge body of literature which could be dated back from the founders of civilization. Rubin feelingly asserted â€Å"There are substantial benefits from limiting government power and great dangers from allowing it to increase. It is, therefore, a puzzle, to explain why so many seek to increase the power of government† (Paul, p. 134). His statement seems to be a little naive. Rubin admitted that most normal individual’s desires governments to do pretty much more than defend them from dishonest dealers, banks, and the like. Most citizens knows the danger of the profound corruption from financial organizations and this is the reason why it is not really much a â€Å"puzzle† why they want to increase government power. The same could be said with the world’s third world countries with weak economies. They look for international kind of government in order for the mistreatment of other advanced countries to be limited if not stopped altogether. The book Professor Rubin wrote is interesting in spite of the fact that I do not agree much with the things he mentioned there particularly on the issue of freedom. Professor Rubin’s, Professor of Economics, attitude towards society and liberty appears to intentionally shun the standard control terminology. He talks a great deal of power, and acquiescence in separate terms of dominant, counter dominant, and the like instead of using the standard terms such as social control and counter control. There are no discussions regarding socialization, customs, introjections of values, punishments, and the like. Overall, I view Professor Rubin’s work to be stimulating particularly because he have some unique views of his own which made me think mentally and allowed me to exercise my faculty of reason. Although I do not agree much with the things he claims, I could still say that his book was an interesting read as well as thought provoking and for these reasons I recommend this book to everyone.

Modified food Essay Example for Free

Modified food Essay â€Å"Genetically Engineered foods, also known as GM and GMO’s is the manipulation of DNA by humans to change the essential makeup of plants and animals. The technology inserts genetic material from one species into another to give it a new quality, such as the ability to produce a pesticide, or to include genetic material from Bacillus Thuringiensis (Bt); a natural bacterium found in soil. †Mather R. â€Å"The Threat From Genetically Modified Foods. † Mother Earth News. April 2012. Web. 2 April 2013. Scientists have been undergoing experimentation of this method for over forty years, in hopes of perfecting GM’s which they foresee will positively enhance the overall well being of humanity nutritionally and environmentally. Jason McLure. â€Å"Genetically Modified Food. †CQ Researcher Plus Archive; August 31, 2012, Vol. 22 Issue 30 p1-35, p35 â€Å"Two techniques dominate the the GM farming industry: Some crops have been modified to be able to survive the weed- killer glyphosate, commonly sold under Monsanto’s Roundup brand. Roundup Ready crops purpose is objection is to decrease the need to till before planting, saving farmers time and money and reducing erosion and loss of soil moisture. Gylphosate is among the least toxic herbicides that can kill a broad spectrum of weeds, and thus is suppose to be safer for farmworkers and less environmentally damaging. The second technique is the introduction of genes from the soil bacterium Bacillis thurengiensis (Bt) produces a substance toxic to many pests but harmless to humans, wildlife and most beneficial insects, such as bees. While Bt has long been used by organic farmers, scientists have produced GM crops that manufacture their own Bt in the part of the plant susceptible to attack from pests- such as corn-plant roots prone to root- worm attack. †Jason McLure. â€Å"Genetically Modified Food. †CQ Researcher Plus Archive; August 31, 2012, Vol. 22 Issue 30 p1-35, p35 What was once fairly quiet contention over the controversy of whether genetically engineered foods were safe or beneficial for human consumption and environmental preservation, has now spiraled into a social and political frenzy. People are now starting to demand for a food democracy. Currently, consistent negative findings of toxins, endangerment to human consumption, and environmental hazards have substantiated involving GMO’s; overturning the initial positive scientific and GM biotech producers projections. Government, FDA, GMO and GMO seed monopolizing company Monsanto have been accused of collaborating in order to keep GMO’s understudied, in consumer markets, and unlabeled. GM manufactures claim that GM’s are for the greater good of the world, stating that GM can end world hunger, stop climate change, reduce pesticide use, and increase crop yields. Smtih Jeffrey. â€Å"Not In My Fridge. † Ecologist; November 2007, Vol. 37 Issue 9, p27-31, 5p If such a feat had been achieved, people would be rejoicing, but evidence has proven contrary. The main controversial arguments are; GM has not improved world hunger, GM has actually increased climate change, GM has doubled pesticide usage and now pest insects have developed an immunity to the pesticides, and GM has decreased crop yields. Smtih Jeffrey. â€Å"Not In My Fridge. † Ecologist; November 2007, Vol. 37 Issue 9, p27-31, 5p GM is dangerous for human and animal consumption, and is an overall risk to our health and environment. â€Å"Lab animals forced to eat GM foods showed damage to virtually every system studied. They had stunted growth, bleeding stomachs, abnormal and potentially pre- cancerous cell growth in the intestines, impaired blood cell development, misshapen cell structures in the liver, pancreas and testicles, altered gene expression and ceil metabolism, liver and kidney lesions, partially atrophied livers, inflamed kidneys, less developed brains and testicles, enlarged livers, pancreases and intestines, reduced digestive enzymes, higher blood sugar levels, increased death rates, higher offspring mortality and immune system dysfunction. † Smtih Jeffrey. â€Å"Not In My Fridge. † Ecologist; November 2007, Vol. 37 Issue 9, p27-31, 5p â€Å"Two dozen farmers reported that the GM corn varieties caused thousand of pigs to become sterile. Some also reported sterility among cows and bulls. German farmers link cow deaths to one variety of GM corn, while Filipinos link another variety to death among water buffaloes, chickens and horses. When 71 Indian shepherds let their sheep grace on Bt cotton plants after harvest, within 5 to 7 days 25 percent had died. The 2006 death rate for the region is estimated at 10,000 sheep. Since then more deaths were identified and toxins were also found in Bt cotton fields, investigators concluded that evidence strongly suggests the sheep death was caused by toxins, most probably Bt- toxin. † Smtih Jeffrey. â€Å"Not In My Fridge. † Ecologist; November 2007, Vol. 37 Issue 9, p27-31, 5p â€Å"Three French scientists analyzed the raw data from three 2009 Monsanto studies on rats and found that three GM corn varieties caused liver and kidney toxicity and other kinds of organ damage. †Mather R. â€Å"The Threat From Genetically Modified Foods. † Mother Earth News. April 2012. Web. 2 April 2013. â€Å"Organic farmers fear that their non- GM crops could become contaminated by the spread of genetically modified traits by wind and insect cross-pollination. Once those traits are in the agricultural gene pool, there’s no way to remove it. This is pollination with a life of its own, it spreads forever. †Jason McLure. â€Å"Genetically Modified Food. †CQ Researcher Plus Archive; August 31, 2012, Vol. 22 Issue 30 p1-35, p35. â€Å"Another environmental concern is Roundup ends up in wetlands because of runoff and inadvertent spraying, and Roundup damages soil,† according to Rick Relyea, University of Pittsburgh assistant Professor. Two Purdue scientists, Professor Emeritus Don Huber and G. s. Johal, said in a paper published in 2009 that the widespread use of glyphosate can significantly increase the severity of various plant diseases, impair plant defenses to pathogens and disease, and immobilize soil and plant nutrients, rendering them unavailable for plant use. The pair warn that â€Å"ignoring potential non- target side effects may have dire consequences for agriculture such as rendering the soil infertile, crops nonproductive and plants less nutritious. †Mather R. â€Å"The Threat From Genetically Modified Foods. † Mother Earth News. April 2012. Web. 2 April 2013. â€Å"In 1992, the first Bush Administration sped up the GM process hoping it would increase exports and US dominance of food markets. The opposite ensued and the US government spent up to 5-billion-taxpayer-dollars a year in subsidies to prop up prices on the GM crop that many countries at the time rejected to adopt. Following other countries refusal of GM, the US government went on to try and force other countries to accept GM, â€Å"resorting to World Trade Organization Lawsuits against the European Union, GM food aid for famine- stricken nations, even threats to withdraw funds for AIDS relief if GMO’s weren’t adopted by African nations. † Smtih Jeffrey. â€Å"Not In My Fridge. † Ecologist; November 2007, Vol. 37 Issue 9, p27-31, 5p â€Å"Monsanto and a few chemi- biotech companies ultimately control GMO’s and GMO seed supply. Funding for university level research is often funded or controlled by the agrochemical companies. Biotech companies deny access to their patent-protected GM technology. † Jason McLure. â€Å"Genetically Modified Food. †CQ Researcher Plus Archive; August 31, 2012, Vol. 22 Issue 30 p1-35, p35 â€Å"The FDA does not conduct independent testing for human or animal safety and relies strictly on the research conducted by the manufacturers of the products. While the main GMO producer, Monsanto, makes it impossible for independent scientists to study GM seeds. The biotech industry has convinced the FDA that GM crops are not substantially different from conventional varieties. † Mather R. â€Å"The Threat From Genetically Modified Foods. † Mother Earth News. April 2012. Web. 2 April 2013. â€Å" As the system now stands, biotech companies bring their own research to the government body overseeing their products. Multibillion- dollar company corporations, including Monsanto and Syngenta, have restricted independent research on their genetically- engineered crops, they have refused to provide independent scientists with seeds, or they’ve set restrictive conditions that severely limit research options,† wrote Doug Gurian- Sherman of the Union of Concerned Scientists. † Mather R. â€Å"The Threat From Genetically Modified Foods. † Mother Earth News. April 2012. Web. 2 April 2013. â€Å"If GMO’s fail, shareholders in Monsanto, Bayer, Syngenta and other companies will see their investments plummet. According to Yahoo! Finance, more than 80 percent of Monsanto’s stock is held by institutional holders such a Vanguard and funds such as Davis, Fidelity and T Rowe Price. † Mather R. â€Å"The Threat From Genetically Modified Foods. † Mother Earth News. April 2012. Web. 2 April 2013. â€Å"FDA officials have openly criticized efforts to label GM crops and food. In 2002, when Oregon voters considered measure 27, with contributions totaling $1,480,000. Next was Dupont, with $634,000,† said Cameron Woodworth in Biotech Family Secrets, a report for the Council for Responsible Genetics. Biotech companies Syngenta, Dow AgroSciences, BASF and Bayer Crop Science, plus Grocery Manufacturers of America ( a trade organization), PepsiCo, General Mills and Nesde USA contributed $900,000, wrote Woodworth. † Mather R. â€Å"The Threat From Genetically Modified Foods. † Mother Earth News. April 2012. Web. 2 April 2013. â€Å"Labeling advocates, along with 40 other countries, including all of Europe, Japan, and China want any GM food to be labeled. † Jason McLure. â€Å"Genetically Modified Food. †CQ Researcher Plus Archive; August 31, 2012, Vol. 22 Issue 30 p1-35, p35 â€Å"Biotech companies claim that if GM products were labeled it would deter consumer spending, for by labeling GMO’s consumers would deem such products defective. Other high-ranking government officials have lobbied against labeling, stating, â€Å"If you label something there’s an implication there’s something wrong with it,† said Jose Fernandez, the U. S. State Department’s assistant secretary for economic, energy and business affairs. †Mather R. â€Å"The Threat From Genetically Modified Foods. † Mother Earth News. April 2012. Web. 2 April 2013. In March 2013, President Obama signed a rider which temporarily â€Å"requires the Agriculture Department to approve the growing, harvesting and selling of such crops, even if the courts rule environmental studies are incomplete†. http://www. foxnews. com/politics/2013/03/30/obama-signs-bill-that-protects-makers-genetically-engineered-crops-from-federal/. Which â€Å"prohibits the Department of Agriculture from stopping production of any genetically engineered crop once it’s in the ground, even if there is evidence that it is harmful†. http://opinionator. blogs. nytimes. com/2013/04/02/why-do-g-m-o-s-need-protection/ â€Å"The use of GM crops has become widespread among U. S growers of commodities, or big crops sold on future exchanges. Eighty- eight percent of corn and 94 percent of cotton, came from GM strains in 2012. Because corn and soy are ubiquitous in processed food in the U. S. , from corn- syrup- sweetened Coca- Cola to crackers made with soybean oil, its likely that most Americans consume a product containing a genetically modified ingredient everyday. † Jason McLure. â€Å"Genetically Modified Food. †CQ Researcher Plus Archive; August 31, 2012, Vol. 22 Issue 30 p1-35, p35 People should have the right and the choice to know exactly what they are ingesting and serving to their children and loved ones. â€Å"Just label it. †

Cause and effect diagram

Cause and effect diagram What is a Cause-and-Effect Diagram? A cause effect diagram is a simple but very effective tool that helps to identify, sort, and display potential or real causes of a specific problem or quality characteristic. It can also be used to graphically illustrate the relationship between a given outcome and all the factors that influence the outcome. Because of its function of relating causes to their effect, it is referred to as acause-and-effect diagram. It is also called afishbone diagrambecause the design of the diagram looks much like the skeleton of a fish. It is also known asIshikawa diagrambecause it was invented by Dr. Kaoru Ishikawa (1915-1989), a Japanese consultant, and father of the scientific analysis of causes of problems in industrial processes. He first used this diagram in 1943 at Kawasaki Steel Works Cause-and-Effect Diagram is a tool that helps identify, sort, and display possible causes of a specific problem or quality characteristic (Viewgraph 1). It graphically illustrates the relationship between a given outcome and all the factors that influence the outcome. This type of diagram is sometimes called an Ishikawa diagram because it was invented by Kaoru Ishikawa, or a fishbone diagram because of the way it looks. When should a team use a Cause-And-Effect Diagram? Use cause effect diagram when you want: To identify the possible causes or the basic reasons, for a specific effect, problem, or condition. To sort out and relate some of the interactions among the factors affecting a particular process or effect. To analyze existing problems so that corrective action can be taken Constructing a Cause-and-Effect Diagram can help your team when you need to Identify the possible root causes, the basic reasons, for a specific effect, problem, or condition. Sort out and relate some of the interactions among the factors affecting a particular process or effect. Why should we use a Cause-and-Effect Diagram? A cause effect diagram helps to determine the causes of a problem or quality characteristic using a structured approach. It encourages group participation and utilizes team knowledge of the process. It uses an orderly, easy-to-read format to diagram cause-and-effect relationships. It increases knowledge of the process by helping everyone to learn more about the factors at work and how they relate. It indicates possible causes of variation in a process and identifies areas where data should be collected for further study. A Cause-and-Effect Diagram is a tool that is useful for identifying and organizing the known or possible causes of quality, or the lack of it. The structure provided by the diagram helps team members think in a very systematic way. Some of the benefits of constructing a Cause-and-Effect Diagram Helps determine the root causes of a problem or quality characteristic using a structured approach. Encourages group participation and utilizes group knowledge of the process. Uses an orderly, easy-to-read format to diagram cause-and-effect relationships. Indicates possible causes of variation in a process. Increases knowledge of the process by helping everyone to learn more about the factors at work and how they relate. How do we develop a Cause-and-Effect Diagram? When you develop a Cause-and-Effect Diagram, you are constructing a structured, pictorial display of a list of causes organized to show their relationship to a specific effect. Viewgraph 3 shows the basic layout of a Cause-and-Effect Diagram. Notice that the diagram has a cause side and an effect side. The steps for constructing and analyzing a Cause-and-Effect Diagram are outlined below. The application of cause-and-effect diagrams to the evaluation of thermodynamic data from UV-Vis absorption spectroscopic analysis is demonstrated. The contributions of measurement uncertainty identified from a cause-and-effect diagram are implemented into a Monte Carlo procedure based on the threshold bootstrap computer-assisted target factor analysis (TB CAT). This algorithm aims at an improvement of data comparability and accounts for non-normality, spectral, residual and parameter correlation as well as random noise in target factor analysis. The ISO Type-B measurement uncertainties are included into the process by normally distributed random numbers with specified mean values and dispersions. The TB CAT procedure is illustrated by a flow diagram and a case study of Nd(III) complexation by picolinic acid N-oxide (pic NO) in aqueous solution. Using 12 experimental spectra as input data, the single component spectra and the formation constant 1g betaML of the Nd(pic NO)2+ species a re obtained together with the respective probability density distributions. The role of the cause-and-effects approach on the further development of chemical thermodynamics is discussed Identify and clearly define the outcome or EFFECT to be analyzed Decide on the effect to be examined. Effects are stated as particular quality characteristics, problems resulting from work, planning objectives, and the like. Use Operational Definitions. Develop an Operational Definition of the effect to ensure that it is clearly understood. Remember, an effect may be positive (an objective) or negative (a problem), depending upon the issue thats being discussed. Using a positive effect which focuses on a desired outcome tends to foster pride and ownership over productive areas. This may lead to an upbeat atmosphere that encourages the participation of the group. When possible, it is preferable to phrase the effect in positive terms. Focusing on a negative effect can sidetrack the team into justifying why the problem occurred and placing blame. However, it is sometimes easier for a team to focus on what causes a problem than what causes an excellent outcome. While you should be cautious about the fallout that can result from focusing on a negative effect, getting a team to concentrate on things that can go wrong may foster a more relaxed atmosphere and sometimes enhances group participation. Identify, clearly state and agree on the effect or the problem to be analysed. A problem can be defined as a discrepancy between existing and a desired state of affairs. A problem exists when there is a difference between what should be and what is; between the ideal and the actual situation. Identifying a very clearly defined and specific problem is the first critical step to successfully implementing any problem-solving process. A symptom differs from a problem in that the symptom is an evidence of the existence of a problem Place a white board or flipchart where everyone could clearly see it. Draw a box containing the problem or effect to be analyzed, on the right side of the board with a horizontal spine. Add main categories of possible causes of the problem. Causes in a cause effect diagram are frequently arranged into the following categories: The 6 Ms:Machine, Method, Materials, Measurement, Manpower and Mother Nature (Environment) (recommended for manufacturing industry). The 8 Ps: Price, Promotion, People, Processes, Place / Plant, Policies, Procedures Product (recommended for administration and service industries). The 4 Ss: Surroundings, Suppliers, Systems, Skills (recommended for service industries). The Processes: Process 1, Process 2, Process 3 and so on. CAUSE EFFECT DIAGRAMS Cause and effect diagrams are very simple. The basic concept of a cause and effect diagram is to generate a fishbone diagram where all the causes of a problem against the effect (the effect is the fishes head with all the scales of the fish being the causes) Cause and effect diagrams are best generated in brain storming sessions, when you are talking to the operators about making improvements. You can use them to view historical attempts at solving quality issues have worked out, get the operators involved, see if your proposals for improvement will work or not. Cause and effect diagrams are useful; a lot of organizations do use the diagrams on quality control documents such as concession sheets where a cause and effect diagram must be completed every time there is any defective material. These diagrams would then be analyzed on a regular basis, to bring about improvements in product build. FUTURE STATE Develop a future state where you want your business to develop. By mapping the process, we should identify areas for improvement. By looking at rank order we observe further areas for improvements. Using cause and effect diagrams we see what has worked and what has not. The final state is to review and apply all we have learnt to how we get to where we want to be. There are numerous other methods for analyzing your business for improvement, the above examples are for illustration purposes only, please be sure to read other quality publications. Understanding Errors The major underlying principle in all quality management systems, is to understand what causes errors in business and try to rectify and prevent them occurring again. Errors can be attributed to: Poor training, which leads to mis-understanding and lack of perception. Production cycle based upon the use of time saving measures which result in poor product quality. Incorrect procedures covering the entire production cycle, rather than specific processes. Employee intentional action (as a result of poor labour relations, motivation, etc). What quality systems aim to achieve by a reduction in errors: Proper identification of production process. Understanding how errors arise, and what could happen. Put measures in place to prevent the errors occurring again. Having unstable processes in the production cycle leads to high levels of non-conforming material, which in itself leads to greater waste in the work place and lack of teamwork. Extensions to this are that your business will find itself having little or no direction, reduced profits due and lots of angry customers. REFERENCES: Brassard, M. (1988). The Memory Jogger, A Pocket Guide of Tools for Continuous Improvement, pp. 24 29. Methuen, MA: GOAL/QPC. Department of the Navy (November 1992). Fundamentals of Total Quality Leadership (Instructor Guide), pp. 6-25 6-29. San Diego, CA: Navy Personnel Research and Development Center.. Ishikawa, Kaoru (1968). Guide to Quality Control. Tokyo, Japan: Asian Productivity Organization. U.S. Air Force (Undated). Process Improvement Guide Total Quality Tools for Teams and Individuals, p. 33. Air Force Electronic Systems Center, Air Force Materiel Command.

How Should America Handle Illegal Immigration? Essay -- American Histo

200 years ago the very first immigrants arrived on American soil. The United States established itself upon the concept of immigrants but a great debate of how immigration policies will take effect goes on still today. The controversy: how should the United States and Mexico handle legal and illegal immigration? More and more immigrants arrive illegally in search for a better life. In just the last fifteen years, a tremendous increase of illegal immigrants came to the United States. They believe 700,000 per year† (Nadadur 1040). An estimated of 11.9 million in total (Galston Pickus and Skerry 89). Many Americans feel the opposite, as if the American Dream will be lost in the balance with so many immigrants. Both points of views increase to the intensity of the controversy. The United States will always stand tall, known as a nation formed by immigrants journeying towards a better life. The question; how does this great nation balance the reality with the need to uphold freedom of choice and national rule of law? Many intelligent and ambitious people have the desire to bring their talents and gifts to America. Rarely does a country offer the privileges that the United States offers. Whether it is towards education or work the opportunities are limitless. We as Americans have the freedom to choose and to make the best of our future. Only in America where we can dream of being a â€Å"nobody† but eventually we can become a â€Å"somebody†. Over the history of the United States we have seen such examples. Hakeem Olajuwon was born January 21, 1963 in Nigeria. Nicknamed, â€Å"The Dream,† Olajuwon led the Rockets to the NBA championship in 1994 and 1995, and was voted the league’s most valuable player for the 1993-94 season. â€Å"The Dream† became an Ame... ...disastrous, and hugely costly in human terms. Neighborhoods would be torn apart, families would be separated, and a new and sorry chapter in American race relations would be written† (90) The American people just like the Mexican people press forward in the journey of happiness and continue to search for a better quality of life. The constitution of the United States of America states, â€Å"We the People of the United States, in Order to form a more perfect Union, establish Justice, insure domestic Tranquility, provide for the common defense, promote the general Welfare, and secure the Blessings of Liberty to ourselves and our Posterity, do ordain and establish this Constitution for the United States of America.† With morals and standards like these guiding the United States, a better quality of life and happiness will be found by both the American and Mexican people.

The Wicked Witch and Snow White Essay -- essays papers

The Wicked Witch and Snow White Edith Wharton presents two memorable characters in her novel, Ethan Frome. The reader is presented with Mattie Silver who is young, and good-natured, and Zeena Frome, who is a bitter hypochondriac seven years her husband’s senior. Upon a first inspection, Zeena Frome and Mattie Silver of Edith Wharton’s Ethan Frome seem to be extreme opposites in every respect, but upon closer scrutiny, one finds though they are indeed different in character, though they eventually share great similarities. Zeena and Mattie’s differences in appearance and character, but similarity of fate, all contribute to the theme of the novel which is that one cannot escape the social class one is born in. Edith Wharton first describes Zeena in Chapter II as a woman who is but 37 years old, yet appears more elderly than her biological age. Zeena is associated with the dimness and grey of the winter landscape of Ethan Frome. There is no beauty or warmth coupled with the character of Zeena: â€Å"Against the dark background of the kitchen she stood up tall and angular, one hand drawing a quilted counterpane to her flat breast†¦ The light†¦ drew out of the darkness her puckered throat and the projecting wrist of the hand that clutched the quilt, deepening fantastically the hollows and prominences of her high-boned face under its ring of crimping pins.† Mattie Silver, on the other hand, is associated with what little light and warmth there is in the cold setting of the novel. Wharton describes Mattie as â€Å"taller, fuller, more womanly in shape and motion.† She goes to relate Mattie’s appearance on that same page: â€Å"She held the light†¦ and it drew out with the same distinctness her slim young throat and th... ...an was suffocated with the sense of well-being.† Edith Wharton presents a stark contrast of the feelings Zeena and Mattie inspire in the man they care most for. Zeena inspires irritation, awkwardness, and antipathy while Mattie promotes â€Å"eloquence,† and feelings of â€Å"well-being.† Wharton was an avid social critic. She believed that it was difficult, if not impossible, to escape from the social and economic class one was born in. None of her other novels that were social critiques such as The House of Mirth, or Custom of the Country, portray this belief as sharply as Ethan Frome. Although Mattie was a beautiful, friendly young woman, she was destined to the same fate that Zeena was destined to because she had been born into the same social-economic class. Bibliography: WORKS CITED Wharton, Edith. Ethan Frome. Evanston, Ill: McDougal Little, 1997.

Free Essays on Whartons Ethan Frome: Wonderful and Cynical Ethane :: Ethan Frome Essays

Wonderful and Cynical Ethane Frome    Wonderful symbolism, pleasant reading, yet cynical and deterministic  Ã‚   I thoroughly enjoyed this novel and recommend it to lovers of romantic tragedy. For its mere 157 pages, this novel has an amazing impact. Wharton, who is usually credited for her stories set in the society she was more familiar with, such as "The Age of Innocence" writes with profound symbolism here. Setting the story in the town of Starkfield, her main character, Ethan, is a poor farmer caught between the cold reality of his marriage and his warm passion for love. In many ways "Ethan Frome" reminds me of "The Great Gatsby", although Ethan is much more down-to-earth and realistic than the fanciful Jay. But both novels read like poetry, and Wharton masterfully uses the natural settings and seasons to describe and emphasize her protagonist's inner workings. Where the tragedy of Gatsby's story may be questionable, there is no question (not in my mind anyway) about this story's appeal to our pathos. What is even more interesting is that Ethan Frome is probably the closest to autobiography of Wharton's works. She most likely chose a male protagonist in order to achieve the sympathy for those circumstances. Had she titled the story "Edna Frome" she would have likely stirred the animosity that Kate Chopin received for her book "The Awakening". The story is a simple one and the reading very pleasing. Ethan Frome is in a loveless marriage to a "mean" and sickly woman - Zeena. He falls in love with her younger cousin Mattie, who embodies all the sweet characteristics of romance. The dilemma is obvious on the surface, but is strengthened by many other unsurmountable realities. (Wharton has been labelled a believer of determinism, which is evident in this writing.)

The Destructive Growth of Alcoholism in America

Drinking alcohol has become a past-time for teenagers and adults during weekends. People drink to relax, feel more confident or to forget temporarily any worries that they currently have. Everyone knows that alcohol in moderation do not harm one's body or society at large. The problem lies when drinking becomes uncontrollable and excessive. The social, health and mortality problems associated with alcohol have been perceived as early as 1920's, which was when the Temperance Movement started.The consumption of alcohol began in 1600-1700. People drank alcohol because they had no other alternative. The milk was unpasteurized and the water was unsanitary. In addition, the price of tea and coffee did not fit the budget of most people. According to the article What in American's history could lead to prohibition, â€Å"the average American was drinking 7 gallons of pure alcohol. † During the early years of the American colony, drunkenness was not viewed as offensive.The History of A lcohol article enumerated how people in the colonies â€Å"showed little concern over drunkenness, [in fact] spirituous liquors had become the greatest factors in colonial commerce. † Later on, the demand for alcohol created Saloons where people could drink and take part in different form of vices. The History of Alcohol article stated that â€Å"[i]t was not uncommon to find one saloon for every 150 or 200 Americans, including those who did not drink.Hard-pressed to earn profits, saloon keepers sometimes introduced vices such as gambling and prostitution into their establishments in an attempt to earn profits. † However, people soon realized that alcohol drinkers acted differently and far worse after they have consumed liquor. Prohibition or temperance, which simply meant a â€Å"reduction or elimination of the use of alcoholic beverages,† was enacted to combat these â€Å"social ills† that were developing due to the effects of alcohol.Hence, according t o the History of Alcohol, â€Å"[i]n 1920 America saw prohibition in an effort to prevent the social problems caused by alcohol abuse. † Thornton, an economics professor, expressed that during 1920-1933, â€Å"national prohibition of alcohol [in the US was a] ‘noble experiment'- undertaken to reduce crime and corruption, solve social problems, reduce the tax burden created by prisons and poorhouses, and improve health and hygiene in America. † Supporters of the Temperance Movement firmly believed that alcohol had â€Å" addictive properties.† In addition, the History of Alcohol stated that â€Å"the Temperance movement swept across the United States preaching that alcohol was immoral and destroyed family life. † The same article also says that the benevolent intentions of the Temperance Movement finally materialized when the government included the ban on alcohol in the 18th Amendment, which took away the business licenses of â€Å"brewers, distill ers, vintners, and the wholesale and retail sellers,† of the Constitution. Despite genuine concern about the negative effects of alcohol, liquor cannot be eliminated from the market.The History of Alcohol states that people started to bootleg alcohol from Canada, Mexico and the Caribbean- since Americans were prohibited from producing liquor- to cater to their growing customers. Organized crime was established to meet the increasing demand of the public for the prohibited product. According to the What in American's history could lead to prohibition article, the illegal nature of alcohol led â€Å"criminal organizations [to] resort to real crimes in defense of sales territories, brand names, and labor contracts. †Eventually, the government realized that their efforts only increased the reliance on alcohol and made the social ills imposed by it more severe. Therefore, they repealed prohibition in 1933. Even though the Temperance Movement was dissolved, the criminal group s that were formed out of it still remained intact. These groups â€Å"branched out into narcotics, gambling, prostitution, loan sharking and extortion, concerns they still control today,† according to The History of Alcohol article. Moreover, societal problems incurred from alcohol also affect family dynamics.Parents who constantly drink might end up spending more time outside the house and neglect their responsibilities to their children and spouse. Thus, the article entitled Scientific Facts on Alcohol brought up the point that â€Å"[d]rinking can impair how a person performs as a parent, [and] a partner as well. † Likewise, the Scientific Facts on Alcoholic indicated that â€Å"[t]he financial costs of alcohol purchase†¦ can leave other family members destitute. † This is because parents may end up using their salary to sustain their habit to the extent that their children become hungry in the process.Children of alcoholics may not be adequately taken care of as well because their basic needs, such as clothing and shelter, are not provided for because indulgence in the habit makes their parents lose focus on what is important in their lives. The detrimental effects of alcohol become exacerbated to the point that it manifests itself in physical violence or abuse towards other people. A relationship might be jeopardized because the man, as is usually the case, beats up his wife or girlfriend after consuming immense amount of liquor. The wife or girlfriend has a toleration limit in allowing this kind of dismal treatment.After awhile, she is bound to leave him if the behavior does not stop or improve. Information contained in the Alcohol and Women article provided by Loyola Marymount University states that â€Å"57% of female victims [experience] intimate violence (i. e. , current or former spouses, boyfriends, etc. ) [and] reported that the offender had been drinking at the time of the offense. [While] 62% of female victims of alco hol-related violence reported experiencing some form of injury. † Unfortunately, these victimized women have a high likelihood of sticking by their man.As a result, they may end up drinking as well to deal with the abuse that they experience. Furthermore, the article entitled Alcohol, Violence, and Aggression notes that aggressive behavior of alcohol drinkers’ result in â€Å"86 percent of homicide offenders, 37 percent of assault offenders, 60 percent of sexual offenders, up to 57 percent of men and 27 percent of women involved in marital violence, and 13 percent of child abusers. † Excessive alcohol drinkers engage in such actions because according to the Alcohol, Violence, and Aggression article, alcohol has been known toweake[n] brain mechanisms that normally restrain impulsive behaviors, including inappropriate aggression. By impairing information processing, alcohol can also lead a person to misjudge social cues, thereby overreacting to a perceived threat. Simultaneously, a narrowing of attention may lead to an inaccurate assessment of the future risks of acting on an immediate violent impulse. Besides aggressive behavior that is exhibited due to the lessening of inhibition, ease of interaction amongst a group of people also ensues.Thus, men usually drink with acquaintances or colleagues at work to develop rapport and comradeship. Hence, the Alcohol and the Workplace article indicate that â€Å"[s]tudies of male-dominated occupations have described heavy drinking cultures in which workers use drinking to build solidarity and show conformity to the group. † On the contrary, alcohol can be harmful in the workplace when an individual's job performance suffers. Limitless alcohol consumption can result in people suffering from a hangover the following day, which affects and hampers concentration, memory and motor skill.Thus, the Alcohol and the Workplace article state that hangover has a positive correlation between â€Å"the frequ ency of feeling sick at work, sleeping on the job, and having problems with job tasks or co-workers. † The same article also mentions that productivity losses are attributed to alcohol. Performance at work may be affected both by the volume and pattern of drinking. Co-workers perceive that heavy drinkers have lower performance, problems in personal relationships and lack of self-direction, though drinkers themselves do not necessarily perceive effects on their work performance.In addition, the aforementioned article also explains that There is ample evidence that people with alcohol dependence and drinking problems are on sick leave more frequently than other employees, with a significant cost to employees, employers, and social security systems†¦. Therefore, constant and excessive alcohol consumption can negatively affect work performance. Persistent pattern of alcohol drinking becomes a problem because it does not enable the employee to finish tasks, has a drastic effec t on one's output at work and will hurt the company in the long-run if an employee repeatedly accumulates absences.Nevertheless, the negative impact of alcohol on someone’s means of livelihood is still not enough to detract people from taking it. Writer Caroline Ryan of BBC News says that the reason being is alcohol triggers the internal composition of our body. Alcohol releases dopamine which â€Å"which produces feelings of satisfaction. It also increases the production of the brain's natural painkiller – endorphin – which scientists think could be the means by which the brain becomes trained to crave†¦. Scientists believe this effect is part of the development of tolerance to, and dependence on, alcohol.† Also, excessive alcohol drinking can contribute to health issues. According to Dr. Berman, alcohol can either directly or indirectly cause: cancers of the mouth, throat, liver, larynx, and esophagus; stomach ulcers and bleeding in the upper gastr ointestinal tract; pancreatitis; cirrhosis of the liver; hypertension; cardiac arrhythmias; congestive heart failure; peripheral nerve problems; increased susceptibility to infections. Nissl, author of Alcohol and Drug Problems, also indicates that â€Å"[l]ong-term heavy drinking damages the nervous system, heart, and brain.It also can lead to stomach problems, medicine interactions, sexual problems, osteoporosis†¦ † While an article entitled Alcohol Myth says that sparse drinking will still result in the â€Å"slow[ing] down [of] the heart rate, lower[ing] [of] your blood pressure, and slow[ing] [of] your breathing rate. † Also, food digestion is inhibited from fully functioning. The Alcohol and Nutrition article exhibits that alcohol interferes with the nutritional process by affecting digestion, storage, utilization, and excretion of nutrients†¦ Alcohol inhibits the breakdown of nutrients into usable molecules†¦Alcohol impairs nutrient absorption by damaging the cells lining the stomach and intestines and disabling transport of some nutrients into the blood†¦ Even if nutrients are digested and absorbed, alcohol can prevent them from being fully utilized by altering their transport, storage, and excretion†¦ alcohol can impair the mechanisms by which the body controls blood glucose levels, resulting in either increased or decreased blood glucose. Again, the said article also explains that lack of nutrients can result in deficiencies that can lead to â€Å"severe and permanent effects on brain function.Specifically, thiamine deficiencies, often seen in alcoholics, [which] can cause severe neurological problems such as impaired movement and memory loss. † It is also a fact that mental and emotionally faculties can also be affected. According to Green Facts, anxiety, fear and depression are common problems encountered by family members of an alcoholic and the alcoholic himself. For alcoholics, the Why Do People Drin k Alcohol article discusses that alcohol intake actually causes depression since alcohol is a depressant.While feelings of a depressed person is magnified two-folds when depression medicine stays in the system at the same time that alcohol is in one’s body. Despite the health risks involve with excessive alcohol consumption, some women may still engage in the act even when they are pregnant. According to Nemours Foundation, â€Å"[i]t's estimated that each year in the United States, 1 in every 750 infants is born with a pattern of physical, developmental, and functional problems referred to as fetal alcohol syndrome (FAS), while another 40,000 are born with fetal alcohol effects (FAE).† Fetal Alcohol Syndrome results in birth defects in infants that can debilitate or permanently damage one's normal capabilities and functioning. Indeed, alcohol can become toxic when there is too much of it. Infinite amount of liquor can be the cause of death for a relatively few people. This unfortunate incident is known as alcohol poisoning, also called acute alcohol intoxication. The Alcohol Myth article explains that in this specific instance, alcohol acts as a poison that attacks the body and results in death.On a lighter note, a mild form of sleep disturbance can be induced by alcohol especially among college students who usually have the notion that â€Å"alcohol is not as bad as what people claim it to be. † The Alcohol and Sleep article points out that â€Å"[t]he more one drinks, the faster the person will fall asleep, but the likelihood of sleep disturbances increases. Alcohol consumed up to 6 hours before bedtime can affect sleep patterns. † And we are all aware that lack of sleep can make a person feel easily irritated and unfocused on the tasks at hand.Also, we should not exclude the fact that financial costs can dampen one's available resources. According to Estimating the Economic Cost of Alcohol Abuse article, the health cost of alcoh ol dependence behavior which include medical, alcohol abuse and dependence treatment does not come cheap. Furthermore, hospital bills and medical inconvenience does not end there. Accidents caused by drunk driving, which endanger public safety, can accrue more damages to the physical and financial well-being of a person. Also, mental irregularities can happen when an alcoholic attempts to commit suicide.According to Women and Alcohol article, â€Å"40% of alcoholic women attempted to commit suicide, compared to 8. 8% of non-alcoholic women. [While] [y]ounger women who are alcoholics are nearly twice as likely to attempt to commit suicide (50. 5%) than older women who are alcoholics (25. 5%). † Tendencies like this transpire because a person is emotionally unstable. The main reason why alcoholics turn to alcohol for comfort is to numb their feelings or to forget their problems. They fail to realize that trying to forget about their unpleasant situation is only fleeting and doe s not solve anything in the long-run.For instance, the Why Do People Drink Alcohol article explains that drinking alcohol to deal with a break up or death in one’s family â€Å"delays the healing process because the people aren’t giving themselves a chance to heal. † This is because they are not confronting their problem and letting themselves experience emotions that naturally surface in this kind of circumstance. Hence, the behavior that they are engaging in-regularly drinking loads of alcohol-does not help them at all even though they will like to think so otherwise.Thus, immense alcohol consumption may unfortunately lead to death. According to Dr. Berman, the â€Å"third leading cause of mortality in the United States, and is responsible for approximately 100,000 preventable deaths per year,† is alcohol. Hence, premature death due to excessive alcohol consumption is within our ability to control and avoid from happening. Also, if death does not occur due to reckless driving, diseases that take over the body gradually-as was mentioned earlier- can also take away one's life.If an alcoholic somehow manages to stay out of harm's way, alcohol can contribute to risky behaviors like unprotected sexual activity, use of tobacco and illegal drugs. The article entitled Alcohol: An Addictive Drug tackles the fact that alcohol â€Å"is frequently the entry-level drug that leads to harder drugs, such as cocaine and heroin. † These acts that may seem â€Å"harmless†-especially to those actively taking part in the habit- cost the government money because they shoulder any expense that is brought up. This is because effective law enforcement has to be increased and strengthened via mandatory regular training to deal with misdemeanors.Also, according to Estimating the Economic Cost of Alcohol Abuse article, other parts of society are involved like the â€Å"criminal justice system, social welfare administration-† just to name a few- to ensure that society is not greatly troubled by the reckless behavior that alcoholics enact. Overall, limitation and prohibition of alcohol will never be successful as demonstrated by the Temperance Movement. This is because people find ways to get around the system and defy laws that go against what they want to do with their personal lives.The key to the problems that alcohol presents is not to eliminate the source of the problem, in this case alcohol itself, but to educate young people about the adverse effects that alcohol places on them and on society as a whole. Also, tough enforcement of established laws regarding alcohol should be done. In addition, assistance should be available and given to alcoholics so that violence, alcohol craving and health issues that they have are addressed in a timely manner. Finally, people should keep in mind that alcohol does not solve anything.It only creates or increases the existing problems that one faces. Additionally, people have the power to change the glamorized notions about alcohol consumption-how it is the â€Å"in† thing to do because all the â€Å"cool† kids are doing it- and its supposed positive effects which mostly deals with a smoother social interaction with other people. The media plays a crucial role in changing this persistent view. The media should stress-via their print publication, billboard ads, television and radio programs- that the negative impact of alcohol outweighs any positive impact that may be derived from it.Also, it is essential that alcoholics are aided in finding ways to control their urges and direct it to an outlet that will be more beneficial for them. It will also be important to make people aware that proper and moderate alcohol consumption is an obligation that they should perform and abide by at all times because it is for their best interest. Hence, alcohol regulations serve people by protecting their well-being. References â€Å"Alcohol and Sleep. â₠¬  (2006). Loyola Marymount University. â€Å"Alcohol and the Nutrition. † October 1993. Alcohol Alert.22. 29 January 2008. National Institute on Alcohol Abuse and Alcoholism. â€Å"Alcohol and the Workplace. † July 1999. Alcohol Alert. 44. 29 January 2008. National Institute on Alcohol Abuse and Alcoholism. â€Å"Alcohol Myths. † (2006). Loyola Marymount University. 30 January 2008. â€Å"Alcohol, Violence, and Aggression. † October 1997. Alcohol Alert. 38. 29 January 2008. National Institute on Alcohol Abuse and Alcoholism. Berman, James. January 2003. â€Å"Alcohol and drug addiction†. University of Pennsylvania Health System. 29 January 2008 â€Å"Fetal Alcohol Syndrome. † 2008. Nemours Foundation. 30 January 2008. â€Å"History of Alcohol. † (n. d). 30 January 2008 Nissl, Ian. 23 February 2007. â€Å"Alcohol and Drug Problems. † Peace Health. 29 January 2008. Ryan, Caroline. Why alcohol is addictive. 15 March 200 4. BBC News. 30 January 2008. http://news. bbc. co. uk/2/hi/health/3537387. stm â€Å"Scientific Facts on Alcohol. † (2008). Green Facts. 29 January 2008. â€Å"The History of Alcohol. † (2005). Drug-Rehabs. org 30 January 2008. Thornton, M. (1991). â€Å"Alcohol prohibition was a failure. † CATO institute. 30 January 2008. Walters, G. D. (2002).The heritability of alcohol abuse and dependence: a meta-analysis of behavior genetic research. American Journal of Drug and Alcohol Abuse, 28(3), 557- 584. â€Å"What in American's history could lead to prohibition? † (n. d). 30 January 2008. Why Do People Drink Alcohol? (n. d) 30 January 2008. Women and Alcohol. (2006). Loyola Marymount University. 30 January 2008. Alcoholism in America I. History of Alcohol A.lack of other drink alternatives B. American Revolution C. Emergence of Saloons D. Temperance Movement 1. Definition of Temperance 2. Reasons for the movement 3. Problem with Temperance II. Personal Problem with Alcohol now A. Family problem 1. ineffective parent 2. money spent on alcohol instead B. Violence 1. between partners a. statistical information b. victimized women 2. statistics of criminal offenses C. Alcohol at the workplace 1. reason to bond especially with men 2. negative effect on work performance a. productivity b. absence D. Alcohol Cravings E. health problem 1. damages parts of the body2. slows down bodily functions 3. interferes with digestion process 4. nutritional deficiencies 5. mental health problem 6. fetal alcohol syndrome 7. alcohol poisoning 8. sleep disturbances 9. health related costs F. Accidents 1. different damages accrued 2. suicide statistical evidence G. Deaths 1. statistical evidence III. Other negative effects of alcohol A. Vices associated with alcohol B. Government expenditures Note cards page â€Å"Alcohol, like nicotine and marijuana, is frequently the entry-level drug that leads to harder drugs, such as cocaine and heroin. † †Å"Alcohol: An Addictive Drug.† (2006). Covenant Health. 30 January 2008. The nutrients from digested food are absorbed from the intestines into the blood and carried to the liver. The liver prepares nutrients either for immediate use or for storage and future use. Alcohol inhibits the breakdown of nutrients into usable molecules by decreasing secretion of digestive enzymes from the pancreas (2). Alcohol impairs nutrient absorption by damaging the cells lining the stomach and intestines and disabling transport of some nutrients into the blood (3).In addition, nutritional deficiencies themselves may lead to further absorption problems. For example, folate deficiency alters the cells lining the small intestine, which in turn impairs absorption of water and nutrients including glucose, sodium, and additional folate (3). Even if nutrients are digested and absorbed, alcohol can prevent them from being fully utilized by altering their transport, storage, and excretion†¦ Even wh en food intake is adequate, alcohol can impair the mechanisms by which the body controls blood glucose levels, resulting in either increased or decreased blood glucose (glucose is the body's principal sugar)†¦Ã¢â‚¬Å"Alcohol and the Nutrition. † October 1993. Alcohol Alert. 22. 29 January 2008. National Institute on Alcohol Abuse and Alcoholism. â€Å"Disturbances of sleep lead to fatigue and sleepiness during the day. The more one drinks, the faster the person will fall asleep, but the likelihood of sleep disturbances increases. Alcohol consumed up to 6 hours before bedtime can affect sleep patterns, increasingthe longevity of disturbances alcohol causes in the body’s sleep cycles. † â€Å"Alcohol and Sleep. † (2006). Loyola Marymount University. â€Å"Studies of male-dominated occupations have described heavy drinking cultures in which workers use drinking to build solidarity and show conformity to the group (4,5). Some male-dominated occupations therefore tend to have high rates of heavy drinking and alcohol-related problems. † â€Å"Alcohol and the Workplace. † July 1999. Alcohol Alert. 44. 29 January 2008. National Institute on Alcohol Abuse and Alcoholism. Myth: â€Å"The worst thing that can happen is that I’ll pass out and have a hangover tomorrow. â€Å"The fact is that death can and does occur from drinking too much alcohol. This is known as alcohol poisoning or acute alcohol intoxication and occurs when the level of alcohol in the body acts as a poison, causing death from the drug overdose. Another way that alcohol can cause death is due to alcohol related accidents, such as drunk driving, falls, and suicide. Myth: â€Å"People pass out from drinking all the time. It’s nothing to worry about. â€Å"†¦ Alcohol is a central nervous system depressant that works to slow down the heart rate, lower your blood pressure, and slow your breathing rate.Once your brain has been depressed eno ugh by the alcohol, you pass out. â€Å"Alcohol Myths. † (2006). Loyola Marymount University. 30 January 2008. â€Å"Based on published studies, Roizen (3) summarized the percentages of violent offenders who were drinking at the time of the offense as follows: up to 86 percent of homicide offenders, 37 percent of assault offenders, 60 percent of sexual offenders, up to 57 percent of men and 27 percent of women involved in marital violence, and 13 percent of child abusers†¦. Direct Effects of Alcohol.Alcohol may encourage aggression or violence by disrupting normal brain function. According to the disinhibition hypothesis, for example, alcohol weakens brain mechanisms that normally restrain impulsive behaviors, including inappropriate aggression (5). By impairing information processing, alcohol can also lead a person to misjudge social cues, thereby overreacting to a perceived threat (6). Simultaneously, a narrowing of attention may lead to an inaccurate assessment of t he future risks of acting on an immediate violent impulse (7)† â€Å"Alcohol, Violence, and Aggression. † October 1997. Alcohol Alert. 38. 29 January 2008.National Institute on Alcohol Abuse and Alcoholism. The Dangers of Alcohol Alcohol is the third leading cause of mortality in the United States, and is responsible for approximately 100,000 preventable deaths per year†¦. alcohol abuse can cause long term problems in virtually every organ system in your body including: 4. Cancers of the mouth, throat, larynx, and esophagus 5. Stomach ulcers and bleeding in the upper gastrointestinal tract 6. Pancreatitis, cirrhosis of the liver, and liver cancer 7. Hypertension, cardiac arrhythmias, and congestive heart failure8. Sexual dysfunction, including loss of libido and impotence 9. Peripheral nerve problems 10. Increased susceptibility to infections Berman, James. January 2003. â€Å"Alcohol and drug addiction†. University of Pennsylvania Health System. 29 January 2008 Alcohol (wine, beer, or liquor) is the leading known preventable cause of mental and physical birth defects in the United States. When a woman drinks alcohol during pregnancy, she risks giving birth to a child who will pay the price — in mental and physical deficiencies — for his or her entire life.Yet many pregnant women do drink alcohol. It's estimated that each year in the United States, 1 in every 750 infants is born with a pattern of physical, developmental, and functional problems referred to as fetal alcohol syndrome (FAS), while another 40,000 are born with fetal alcohol effects (FAE). â€Å"Fetal Alcohol Syndrome. † 2008. Nemours Foundation. 30 January 2008. In the 1890 the Temperance movement swept across the United States preaching that alcohol was immoral and destroyed family life. This movement radically altered peoples views†¦In 1920 America saw prohibition in an effort to prevent the social problems caused by alcohol abuse. This cause d a surge in gangster brawls as gangs fought to take control of distributing alcohol on the black market†¦. However, this trend slowly started to alter as physicians started to link alcohol to a number of diseases and social problems. By the early 1900 Dr Rush documented the addictive behaviour of alcohol and in 1935 Alcoholic Anonymous was set up. â€Å"History of Alcohol. † (n. d). 30 January 2008 Alcohol-related motor vehicle accidents are the leading cause of death in teenagers. People who drink alcohol are more likely to engage in high-risk sexual behavior, have poor grades or job performance, use tobacco products, and experiment with illegal drugs. Long-term heavy drinking damages the liver, nervous system, heart, and brain. It also can lead to high blood pressure, stomach problems, medicine interactions, sexual problems, osteoporosis, and cancer. Nissl, Ian. 23 February 2007. â€Å"Alcohol and Drug Problems. † Peace Health. 29 January 2008. â€Å"Alcohol triggers the release of dopamine – a chemical which produces feelings of satisfaction. It also increases the production of the brain's natural painkiller – endorphin – which scientists think could be the means by which the brain becomes trained to crave. † Ryan, Caroline. Why alcohol is addictive. 15 March 2004. BBC News. 30 January 2008. http://news. bbc. co. uk/2/hi/health/3537387. stm 73% reported feelings of anxiety, fear, and depression†¦ Heavy drinking at the workplace may potentially lower productivity.Sickness absences associated with harmful use of alcohol and alcohol dependence entails a substantial cost to employees and social security systems. There is ample evidence that people with alcohol dependence and problem drinkers have higher rates of sickness absence than other employees†¦. lower performance, lack of self-direction and problems in personal relations were found to be related to heavy drinking, particularly when collateral re ports were used. †¦ alcoholism has had adverse impacts on productivity in the workplace and increased absenteeism†¦.It is estimated that drinking and alcoholism have reduced labor productivity by some 10%†¦ Drinking can impair performance as a parent, as spouse or partner, and as a contributor to household functioning†¦. In many societies, drinking may be carried out primarily outside the family and the home†¦. Drinking also costs money and can impact upon resources particularly of a poor family, leaving other family members destitute. Scientific Facts on Alcohol. † (2008). Green Facts. 29 January 2008. Americans during the time of the American Revolution, for the most part showed little concern over drunkenness, and spiritous liquors had become the greatest factors in colonial commerce†¦. To expand the sale of beer, brewers expanded the number of saloons. Saloons proliferated. It was not uncommon to find one saloon for every 150 or 200 Americans, including those who did not drink. Hard-pressed to earn profits, saloonkeepers sometimes introduced vices such as gambling and prostitution into their establishments in an attempt to earn profits. Many Americans considered saloons offensive, noxious institutions†¦Prohibition in the United States was a measure designed to reduce drinking by eliminating the businesses that manufactured, distributed, and sold alcoholic beverages. The Eighteenth Amendment to the U. S. Constitution took away license to do business from the brewers, distillers, vintners, and the wholesale and retail sellers of alcoholic beverages†¦. The bootleggers (named after the practice adopted by travelers in the Midwest in the 1880's, who concealed liquor in their boots when trading with Indians) began by importing booze over the Mexican and Canadian borders, and from the Caribbean†¦When Prohibition was repealed in 1933, an elaborate syndicate of organized crime, built on the multi-million dollar boo tlegging industry, had survived. The American Mafia branched out into narcotics, gambling, prostitution, loan sharking and extortion, concerns they still control today. â€Å"The History of Alcohol. † (2005). Drug-Rehabs. org 30 January 2008. â€Å"National prohibition of alcohol (1920-33)–the â€Å"noble experiment†Ã¢â‚¬â€œwas undertaken to reduce crime and corruption, solve social problems, reduce the tax burden created by prisons and poorhouses, and improve health and hygiene in America.The results of that experiment clearly indicate that it was a miserable failure on all counts. † Thornton, M. (1991). â€Å"Alcohol prohibition was a failure. † CATO institute. 30 January 2008. â€Å"In the 1600 and 1700's, there were very few things available to drink. One did not want to take a lot of chances with the water and the unpasteurized milk of the time. Also, coffee and tea were expensive items, which left people of the time with one alternative, a lcohol†¦.By the 1820's the average American was drinking 7 gallons of pure alcohol†¦. Criminal groups organize around the steady source of income provided by laws against victimless crimes such as consuming alcohol or drugs, gambling and prostitution. In the process of providing goods and services those criminal organizations resort to real crimes in defense of sales terrorities, brand names, and labor contracts† â€Å"What in American's history could lead to prohibition? † (n. d). 30 January 2008. â€Å"It is impossible to treat depression whilst someone is drinking as the alcohol has the opposite action to the drugs prescribed for depression and of course alcohol itself being a depressant may actually be causing the symptoms rather than treating them†¦. If people find they are frequently using alcohol to cope with stressful and worrying situations in their lives then they may need to consider finding another way of dealing with stress or to face the p roblem and deal with it rather than avoiding it.Alcohol cannot solve these problems and will always cause more problems of its own in terms of health and money etc. In situations such as bereavement or relationship break ups, it actually delays the healing process because the people aren’t giving themselves a chance to heal†¦. † Why Do People Drink Alcohol? (n. d) 30 January 2008. Suicide 3. One study showed that 40% of alcoholic women attempted to commit suicide, compared to 8. 8% of non-alcoholic women. 10 4.Younger women who are alcoholics are nearly twice as likely to attempt to commit suicide (50. 5%) than older women who are alcoholics (25. 5%). 10 Victimization13 2. 57% of female victims of intimate violence (i. e. , current or former spouses, boyfriends, etc. ) reported that the offender had been drinking at the time of the offense. 3. 62% of female victims of alcohol-related violence reported experiencing some form of injury. Women and Alcohol. (2006). Lo yola Marymount University. 30 January 2008.